Our Menus

Harvest Table

SPICY PRAWN AND CORN RIB SALAD
R35.00

Hot Food

BEEF ONGLET STEAK
R120.00

BROWN MUHSROOM | POTATO WEDGES | BABY VEGETABLES
LAMB CHOPS
R140.00

BUTTERY MASH POTATO | CREAMED SPINACH | CHIMICHURI
PAN SEARED SALMON
R160.00

BUTTERY MASH POTATO | BABY VEGETABLES | LEMON BUTTER
BLACK BEANS WITH MUSHROOM & CHILI
R95.00

WITH BROWN RICE

Desert

CAKE OF THE DAY
R55.00

APPETIZERS

CHEESE & PRESSERVE
R200.00

Local & International Cheeses | Homemade Preserves | Fruit | Crackers
PEACH AVOCADO & FETA
R300.00

Chargrilled Stone Fruit | Avocado Rocket | Mint Dressing
WEST COAST OYSTER
R900.00

12 Fresh West Coast Oysters served with Lemon, Soy & Yuzu Caviar, Tabasco & Lemon
MUSHROOM ARANCINI
R320.00

Shimeji, Portobello & Chanterelle Mushroom Arancini, with Truffle Aioli
HAM & PARMESAN FLATBREAD
R280.00

Prosciutto & Parmigiano, with Truffle, Smoked Mozzarella, Basil pesto, Toasted Pine nut
SNAILS & MUSSELS
R380.00

Snails & Mussels Smothered in Garlic Parsley Butter with Toasted Ciabatta

Wine

KANONKOP PAUL SAUER
R1800.00

Stellenbosch 2016
MARRIANE FLOREAL
R2800.00

Stellenbosch 2008
CREATION RIDGE SYRAH
R800.00

Hemel & Aarde 2016
SLANGHOEK LEGENDS CHENIN
R1600.00

Slanghoek 2021
FMC CHENIN BLANC
R1200.00

Stellenbosch 2021